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Enjoyment
with all the senses

From a vitality breakfast to a delicious 4 course dinner

Eat well at the Sonnenhotel Gurschler in the Passeier Valley

Since the way to a someone’s heart is through their stomach, we will spoil you with many delicacies from the local area. Milk, cheese and local meat - homemade jams and homemade bread and last but not least, the organic eggs from the local farm of our boss Klara - a healthy treat all around.

 

"Health" is very important to us. This is why we are interested in the "healing properties" of herbs. Our use of fresh herbs from our gardens or from nature has the positive side effect of giving our dishes and meals a very special taste - our creative herbal cuisine with "heart & flair".

 

DON'T MISS OUT ON ANYTHING ON HOLIDAY

Based on our extensive experience in the family, we understand the importance of diets and intolerances and the strict adherence to these criteria when preparing food. When it comes to children's menus, food combining, vegetarian and vegan cuisine, cholesterol-free dishes, gluten-free and lactose-free as well as flavour-enhancer-free dishes, food allergies and intolerances, we are well prepared.

Let us know what you would like when you make your reservation. We will be happy to oblige!

Breakfast at the Sonnenhotel Gurschler

FOR A GOOD START TO THE DAY

Our hearty breakfast buffet with vitality corner and homemade bread gets your day off to a good start!